Diet and physical activity for the prevention of noncommunicable diseases in low- and middle-income countries: a systematic policy review

C. Lachat, S. Otchere, D. Roberfroid, A. Abdulai, F.M.A. Seret, J. Milesevic, G. Xuereb, V. Candeias, P. Kolsteren

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    Original languageEnglish
    JournalPLoS Medicine
    Volume10
    Issue number6
    Pages (from-to)e1001465
    ISSN1549-1676
    DOIs
    Publication statusPublished - 2013

    Keywords

    • Noncommunicable diseases
    • Nutrition status
    • Nutrition disorders
    • Diet
    • National policies
    • Consumption
    • Food composition
    • Fruit
    • Vegetables
    • Physical activity
    • Health education
    • Health promotion
    • Risk factors
    • Prevention
    • Systematic review
    • Review of the literature

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