@article{206d2cc66acd4dd9b2267e27f9e25195,
title = "Effect of a supplementation of Euphorbia heterophylla on nutritional meat quality of Guinea pig (Cavia porcellus L.)",
keywords = "Animal husbandry, Guinea pigs, Cavia porcellus, Livestock, Animal nutrition, Productivity, Breeding, Food composition, Supplementation, Diet, Nutritional value, Euphorbia heterophylla",
author = "N.D.V. Kouakou and J.F. Grongnet and E.N. Assidjo and E. Thys and P.G. Marnet and C. Daniel and P. Legrand and M. Kouba",
note = "NPP; ITG-B4A; DBM; U-VENTO; JIF; DOI; Not available; DSPACE",
year = "2013",
doi = "10.1016/j.meatsci.2012.11.036",
language = "English",
volume = "93",
pages = "821--826",
journal = "Meat Science",
issn = "0309-1740",
publisher = "Elsevier",
number = "4",
}