Estimation of the within-batch prevalence and quantification of human pathogenic Yersinia enterocolitica in pigs at slaughter

G. Vanantwerpen, K. Houf, I. Van Damme, D. Berkvens, L. De Zutter

    Research output: Contribution to journalA1: Web of Science-article

    Original languageEnglish
    JournalFood Control
    Volume34
    Issue number1
    Pages (from-to)9-12
    Number of pages4
    ISSN0956-7135
    DOIs
    Publication statusPublished - 2013

    Keywords

    • Bacterial diseases
    • Zoonoses
    • Yersiniosis
    • Yersinia enterocolitica
    • Pigs
    • Prevalence
    • Quantification
    • Slaughter
    • Meat inspection
    • Sampling
    • Belgium
    • Europe-West

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