Exposure of infants to fumonisins in maize-based complementary foods in rural Tanzania

ME Kimanya, B De Meulenaer, K Baert, B Tiisekwa, J Van Camp, S Samapundo, C Lachat, P Kolsteren

    Research output: Contribution to journalA1: Web of Science-article

    Original languageEnglish
    JournalMolecular Nutrition and Food Research
    Volume53
    Issue number5
    Pages (from-to)667-674
    Number of pages8
    ISSN1613-4125
    DOIs
    Publication statusPublished - 2009

    Keywords

    • B780-tropical-medicine
    • Food safety
    • Infant nutrition
    • Complementary feeding
    • Maize
    • Food contamination
    • Fumonisins
    • Exposure
    • Risk assessment
    • Tanzania
    • Africa-East

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