Les contributions de la socio-anthropologie à la nutrition publique: pourquoi, comment et à quelles conditions?

P Lefèvre; CE de Suremain

Les contributions de la socio-anthropologie à la nutrition publique: pourquoi, comment et à quelles conditions?

P Lefèvre, CE de Suremain

Research output: Contribution to journal › A2: International peer reviewed article (not A1-type) › peer-review

Original language	French
Journal	Cahiers Santé
Volume	12
Pages (from-to)	77-85
ISSN	1157-5999
Publication status	Published - 2002

Keywords

B780-tropical-medicine
Nutrition
Socio-anthropology
Research
Practices
Behavior
Food habits
Methodology
Data collection
Data analysis
Qualitative research
Quality assurance
Congo-Brazzaville
Africa-Central
Bolivia
America-Latin
Nepal
Asia-South
Tunisia
Africa-North

Cite this

@article{b7c4647f0cd54e719032736cea6ac437,

title = "Les contributions de la socio-anthropologie {\`a} la nutrition publique: pourquoi, comment et {\`a} quelles conditions?",

keywords = "B780-tropical-medicine, Nutrition, Socio-anthropology, Research, Practices, Behavior, Food habits, Methodology, Data collection, Data analysis, Qualitative research, Quality assurance, Congo-Brazzaville, Africa-Central, Bolivia, America-Latin, Nepal, Asia-South, Tunisia, Africa-North",

author = "P Lef{\`e}vre and {de Suremain}, CE",

note = "ITG-H1A; HEALTH; U-VOED; CCPDF",

year = "2002",

language = "French",

volume = "12",

pages = "77--85",

journal = "Cahiers Sant{\'e}",