Prevalence and antimicrobial resistance of Salmonella isolated from broiler farms, chicken carcasses, and street-vended restaurants in Casamance, Senegal

MM Dione, M Ieven, B Garin, T Marcotty, S Geerts

    Research output: Contribution to journalA1: Web of Science-article

    Original languageEnglish
    JournalJournal of Food Protection
    Volume72
    Issue number11
    Pages (from-to)2423-2427
    Number of pages5
    ISSN0362-028X
    Publication statusPublished - 2009

    Keywords

    • B780-tropical-medicine
    • Food contamination
    • Chicken meat
    • Street foods
    • Bacteria
    • Salmonella
    • Prevalence
    • Antimicrobial resistance
    • Senegal
    • Africa-West

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