Public health risk associated with the co-occurrence of mycotoxins in spices consumed in Sri Lanka

Pratheeba Yogendrarajah, Liesbeth Jacxsens, Carl Lachat, Chaminda Niroshan Walpita, Patrick Kolsteren, Sarah De Saeger, Bruno De Meulenaer

    Research output: Contribution to journalA1: Web of Science-articlepeer-review

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    Chemistry

    Medicine & Life Sciences